Café Patachou is more than a neighborhood restaurant; it’s been a local institution since 1989. A “student union for adults,” each location of Cafe Patachou is beloved by all: students and stroller parents, hipsters and millennials, bedheads and movers and shakers. Patachou guests may come for top-of-class breakfast and lunch — omelettes prepared with truly farm-fresh Indiana eggs, salads and sandwiches featuring locally sourced produce and proteins, house-made soups and desserts, and up-market coffee (selected by our in-house coffee director) — but they stay for the refreshingly personal yet professional table service, energy filled interiors and intuitive hospitality.